AFTERWORK Region Stuttgart

Bens | Weinstube Klink

4,6(176 Google reviews)French cuisineStuttgart
Ben’s Weinstube Klink is a cozy wine tavern in Stuttgart-Degerloch, run by Ben Benasr since September 2024. The former head chef of the Michelin-starred restaurant “Ritzi” now brings his culinary expertise to this long-established venue. The menu combines Swabian classics with French and Oriental influences, with a focus on seasonal and regional ingredients. Dishes such as Black Angus beef with onions, coconut curry soup with shrimp, and braised Hokkaido pumpkin showcase the chef’s creative signature. The atmosphere remains rustic and welcoming, with a large wooden table at the heart of the dining room inviting guests to gather and socialize.

Amenities

Indoor seatingParkingParking garageCateringGood for groupsPublic transport nearby

Distances

Schlossplatz3,3 km
Central station4,0 km
Messe Stuttgart6,4 km
Airport7,6 km

Google reviews

4,6

176 Ratings on Google

L

Lukas

6 months ago

Waren zu meinem Geburtstag dort. Sehr leckeres Essen und sehr freundlicher Service. Bens Aperitif sowohl mit als auch ohne Alkohol ist für 9,50 Euro super lecker. Das Tartar war wirklich das Beste, welches ic jemals gegessen habe, die Fleisch Qualität war wahnsinnig. Zum Hauptgang das Black Angus war ebenfalls himmlisch. Besonders lecker war aber auch die Sauce. Die Weinauswahl ist gut und erlesen, es wäre aber noch schöner, wenn es noch 1-2 Weine mehr Offenausschank geben würde. Wir kommen gerne wieder.

A

André Langner

2 years ago

Wie erwartet war das Essen auf Sterneniveau und absolut großartig. Die Location ist klein und schnuckelig, dafür wurde mehr sehr persönlich und aktiv betreut. Die Weinkarte ist gut gewählt, aber nicht so breit aufgestellt wie erwartet bei einer Weinbar. Grundsätzlich aber absolut ausreichend und für jeden Geschmack was dabei - daher hierfür keinerlei Abzug in der Bewertung. Alles in allem ein toller kulinarischer Abend und absolut einen Besuch wert.

P

Peter Gaertner

2 years ago

Kleine, gehobene aber gemütliche Weinstube. Kleine schwäbisch orientierte Karte mit besten Zutaten und Zutaten exzellentem inspirierten Handwerk in der Küche. Service sehr aufmerksam ohne aufdringlich zu sein. Ungezwungene Atmosphäre, man kommt leicht mit Tischnachbarn ins Gespräch. Schöne übersichtliche Wei Karte, gut auf die Speisen abgestimmt.

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