Gin Sushi & Bar

The TopSports studio in Degerloch is one of the most modern fitness clubs in the region. Spread over two floors and more than 1,900 m², a stylishly furnished training area with an innovative lighting and spatial concept awaits you. Equipped with state-of-the-art Technogym machines and spacious training zones – including a Lady Zone and a Functional Area – the studio offers ideal conditions for every fitness level. In summer, the outdoor terrace with a Crosstower invites you to enjoy functional training sessions in the open air. There is also an atmospheric, club-style studio for group fitness classes. Thanks to its central location and free parking, the club is easy to reach both by car and by public transport.

Löffelstraße 38-40, 70597 Stuttgart

FÄSSLE Le Restaurant is a place of genuine hospitality in the historic center of Stuttgart-Degerloch – just a ten-minute drive from Messe Stuttgart and the airport. Recognized in the Guide Michelin, the restaurant stands for a successful blend of French refinement and regional authenticity – a first-class destination for business travelers and trade fair visitors who value fine food, style and networking in a distinctive atmosphere. The restaurant’s culinary signature comes from Michelin-starred chef Patrick Giboin, who combines his French roots with regional inspiration. Born in Montargis, the acclaimed chef honed his craft at renowned establishments such as Europäischen Hof Heidelberg and Zirbelstube Stuttgart. He earned his first Michelin star in Waldenbuch before taking over FÄSSLE in 2016. His philosophy: high-quality ingredients, clear compositions and a passion for making guests happy. The three stylish dining rooms accommodate up to 70 guests: in the restaurant, 35 guests can enjoy the culinary creations in an elegant setting. The Salon Toulouse-Lautrec offers a welcoming atmosphere for smaller private groups – whether at individual tables or around one large table. The Blaue Salon impresses with its elegant character and is ideally suited to celebrations and business events for up to 30 people. On sunny days, the beautiful terrace also invites guests to wind down in the open air – a perfect meeting place for trade fair and conference visitors looking to combine exclusivity, proximity and culinary enjoyment. At AFTERWORK Region Stuttgart, we recommend FÄSSLE Le Restaurant as an outstanding destination for fine dining, business dinners and stylish after-work moments – a culinary experience of the highest caliber that combines French elegance with Swabian charm.

Löwenstraße 51, Stuttgart

Gasthaus zum Hirsch in Stuttgart-Degerloch is a restaurant steeped in tradition, distinguished by its modern interpretation of Swabian cuisine. In the heart of Degerloch’s historic center, between the church, town hall and market square, the listed building welcomes guests into a rustic setting with warm wood, soft lighting and an inviting atmosphere. The restaurant offers space for celebrations of all kinds. The private dining room seats up to 48 people, the wine tavern 35, and the terrace can accommodate up to 100 guests. Whether you are enjoying a meal of Maultaschen to fuel a visit to the Fernsehturm or a festive menu with a regional touch for a special occasion, you are in good hands here.

Epplestraße 27, 70597 Stuttgart

Ben’s Weinstube Klink is a cozy wine tavern in Stuttgart-Degerloch, run by Ben Benasr since September 2024. The former head chef of the Michelin-starred restaurant “Ritzi” now brings his culinary expertise to this long-established venue. The menu combines Swabian classics with French and Oriental influences, with a focus on seasonal and regional ingredients. Dishes such as Black Angus beef with onions, coconut curry soup with shrimp, and braised Hokkaido pumpkin showcase the chef’s creative signature. The atmosphere remains rustic and welcoming, with a large wooden table at the heart of the dining room inviting guests to gather and socialize.

Epplestraße 1C, 70597 Stuttgart