3 Partners in Stuttgart

Anyone looking for something special after an exciting day at a trade fair or a business meeting in Stuttgart will find a truly distinctive culinary experience at the OM Indian Cooking Academy in Leinfelden-Echterdingen. Under Ritika’s warm and professional guidance, participants discover the secrets of authentic Indian cuisine – from the artful use of aromatic spices to preparing fragrant curries and vegetarian specialties. The thoughtfully organized cooking classes delight participants with a family-like atmosphere, passion and patience. At the end, everyone enjoys the dishes they have prepared together – an unforgettable moment of sharing and enjoyment. The OM Indian Cooking Academy is ideal as a team-building experience or a special reward for business guests and trade fair attendees looking for an inspiring evening of culinary delights, culture and togetherness after their appointments. Tip: The spice workshops are particularly popular – an aromatic experience for all the senses!

Max-Lang-Straße 11, 70771 Leinfelden-Echterdingen, Deutschland

Traditional Japanese cuisine in a relaxed atmosphere Restaurant Kicho in Stuttgart delights guests with high-quality Japanese cuisine and a calm, pleasant atmosphere. Guests particularly appreciate the fresh sushi and the option to dine seated on the floor in the traditional way. Fast and friendly service rounds off the experience. Whether for a special occasion or an everyday meal, this is a place to enjoy an authentic taste of Japan that keeps guests coming back.

Jakobstraße 19, 70182 Stuttgart, Deutschland

Exquisite Japanese cuisine in the heart of Stuttgart-Feuerbach Nagare Stuttgart – Japanese fusion cuisine at the highest level If you want to round off the evening with exceptional cuisine after a successful day at a trade fair, an engaging conference or a special business event in Stuttgart, Nagare is one of the city's most impressive destinations. Under the direction of head chef Shinichi Nakagawa, Nagare combines traditional Japanese craftsmanship with modern French influences – a fusion of precision, creativity and elegance. Here, sushi becomes art and every menu becomes an experience for the senses. The restaurant is known for its Wagyu sushi creations, soft-shell crab rolls, ebi tempura and vegetarian menus. Accompanied by premium sake and delicate amuse-bouches, a culinary journey unfolds that goes far beyond classic Japanese cuisine. The interior is minimalist and serene, inspired by Far Eastern aesthetics. Perfect for business guests seeking a relaxed, stylish atmosphere – ideal for ending the day after a trade fair or meeting with the finest quality. Tip: Be sure to try the seasonal tasting menu – a harmonious interplay of creativity, craftsmanship and flavor.

Feuerbacher-Tal-Straße 34, 70469 Stuttgart, Deutschland